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Breast milk donor screening: which tests, how often, and what they prove

Buyers ask for it, sellers wonder whether they need it, and almost nobody explains what the tests actually are. Here they are, with prices, timings, and a straight account of what a clean result does not tell you.

A woman's hands writing the date on a filled bag of milk, more bags laid flat beside it

Which tests? The same five a milk bank screens its donors for: HIV, HTLV, hepatitis B, hepatitis C and syphilis. No law requires them for peer selling in the UK or the US, so screening works as a market signal and never as a gate – but it is the single thing buyers ask about most, and the working convention is to repeat it every six months.

The five tests

Accredited milk banks on both sides of the Atlantic screen a donor's blood before they will take her milk, and the panel is the same in outline: HIV, HTLV, hepatitis B, hepatitis C and syphilis. HTLV is the one most people have never heard of – a virus that can pass through milk, which is exactly why milk banks include it and general sexual-health checks usually don't.

The good news for anyone selling or buying peer-to-peer is that you do not need a bank, a referral or a hospital to get the same panel run.

Milk banks pair the bloods with a health and lifestyle questionnaire, and so should any private arrangement. The questionnaire is where medication, smoking and alcohol and recent travel live, and it is the part a seller can offer for free today.

A home finger-prick blood test kit unpacked on a kitchen table beside a cup of tea
How to become a milk donor Mothers’ Milk Bank of North Texas · a bank’s own walk-through of becoming a donor, screening included. For them the panel is a gate; between two people it is a signal, and nobody can make you take it. Tap to play – nothing loads from YouTube until you do

How often, and why six months

A blood test describes the past. It says what was true of the person on the morning she gave the sample, and says nothing whatsoever about the weeks after. That is the whole argument for repeating it: a certificate from eighteen months ago describes a morning eighteen months ago. It says nothing about the milk in the freezer.

Six months is the working convention, and it is the renewal period we intend to hold sellers to. It is short enough to stay meaningful and long enough not to turn a kitchen-table arrangement into a medical regime.

Testing the milk itself is a different question

You can send milk to a lab as well as blood, and it is worth knowing what each answer is worth, because the two get blurred constantly – sometimes by people selling the tests.

Which brings up the honest difference between a bank and a private sale: banks pasteurise, and peer selling does not. That is a real gap and we are not going to talk around it. What closes most of the practical distance is handling – speed into the freezer, an unbroken cold chain, honest dates – which is the subject of the safety article, and of the shipping guide.

What a clean result doesn't prove

This is the section we would leave out if we were selling you something.

And the line we hold throughout: we write about mechanics, logistics, money and decisions. We do not interpret results. A positive or an unclear result belongs with a doctor. We are a website – and if what you need is lactation help, the people who do it properly are listed on the breastfeeding help page.

Babies who are premature or medically fragile should have milk from an accredited milk bank, where it is screened and pasteurised. A private sale is the wrong route for them. That has been the first line on this site since the first page of it, and no amount of screening changes it.

What MilkMom will do

Plainly: none of this is live yet. MilkMom has not opened, so there is no badge to earn and nobody to verify. Here is the design we are committed to, written down now so you can hold us to it later.

Two things are still open, and we would rather say so than pretend the plan is finished. We are working out whether sellers pay for their own panels or whether we sponsor them for founding sellers, and we are talking to labs about verifying results at source, so a seller need not email us a document at all. Batch testing of the milk itself sits further out, and only if we can describe honestly what it does and does not prove.

Selling soon? What you can do now

Nothing here needs MilkMom to exist. You can book the panel today, and the certificate is yours whoever you end up selling through – it is a piece of paper about your health, and no platform owns it. When we open, uploading it is a two-minute job: we check the document, the badge appears on your listing with the date of the panel on it, and it renews every six months.

Sellers who arrive with a recent panel already in hand will be the first to carry one, and screened sellers sit at the top of the price range – the pricing logic explains why. If you would rather wait and see whether it is worth the money, that is a completely reasonable call: it stays optional for as long as MilkMom exists.

Common questions

What tests do milk banks screen donors for?

HIV, HTLV, hepatitis B, hepatitis C and syphilis, plus a health and lifestyle questionnaire. Accredited banks in the UK and US work from the same short list.

Do I need a blood test to sell my milk?

No. Nothing in UK or US law requires screening for peer selling. Buyers value it and it moves the price, so treat it as money spent on your listing – the pricing logic is in what breast milk is worth.

What does it cost?

In the US, one consumer-pay order covers the panel, no doctor's visit, results in about four business days. In the UK, expect two orders: a home-kit panel from around £40, plus HTLV separately at roughly £30 to £80.

How often should I repeat it?

Every six months. A blood test describes the day it was taken, so an old certificate has stopped describing anything current.

Can I test the milk instead?

You can, but it answers a different question. Composition analysis reports calories, fat and protein and says nothing about safety, and a bacterial culture only describes the sample that went to the lab.

Does screening make the milk safe?

It makes it safer, and it proves a seller is willing to be checked. It does not make it sterile – this is a raw food, and handling still decides most of the outcome. The honest version of the risk picture is here.

I'm buying – what should I actually ask for?

Dates on every bag, an honest disclosure sheet, a described cold chain, and a screen if the seller has one. The full checklist is in buying breast milk safely.

Next: how to vet a seller properly, or how banks, sharing and selling compare.

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